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| WINE NOTES |
This old vine Zinfandel is the initial release by GiaDomella and comes from an estate vineyard located along the Russian River owned by the E. Passalacqua family under the guidance of winemaker Nick Goldschmidt. The land where this historic vineyard is situated has been in our family for nearly a century and has been owned in succession by our great-grandparents, grandparents and parents. Grape growing and winemaking have always been a piece of our family heritage. GiaDomella is a tribute to this heritage and is named after Gianna, Dominic, and Marcella Passalacqua, the 5th generation of our winemaking family.
100% of the grapes are sourced directly from the 50 acre estate vineyard, with the multiple soil types and microclimates lending themselves to this gloriously complex and seamless wine.
Our 2003 Zinfandel is a bold, full-flavored wine with intense flavors of wild berries and exotic spices framed by underlying notes of chocolate and coffee. Enjoy this wine with spicy Barbeque, Pizza, Burgers, and Pasta.
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Silver Medal Winner: 2005 West Coast Wine Competition
Silver Medal Winner: 2005 SF International Wine Competition
Silver Medal Winner: 2006 SF Chronicle Wine Competition
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| TECHNICAL DATA |
| Varietal Composition: 100% Zinfandel |
Harvest: October 2, 2003 |
| Vineyard: E. Passalacqua Vineyard |
Harvest Brix: 25.5 degrees |
| Fermentation: 81-90 degrees –14 days |
Acid: 0.52 gm/100ml pH 3.58 |
| Aging: 10 months in American Oak |
Alcohol: 15.2% |
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Production: 295 Cases |
Richard Passalacqua ~ Joseph Passalacqua ~ Victoria Passalacqua |
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152 PIPER STREET, SUITE A ~ HEALDSBURG, CALIFORNIA 95448
Phone: (707) 433-3985 ~ Fax: (707) 433-3985 ~ wines@giadomella.com |
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